2 Ingredient Pizza Chips

Ingredients

• Pepperoni slices
• Shredded mozzarella cheese

Instructions

1. Preheat the oven to 400°F (200°C).
2. Line a baking tray with parchment paper for easy cleanup.
3. Place pepperoni slices on the tray, leaving a bit of space between each one.
4. Top each pepperoni slice with a small amount of shredded mozzarella cheese (don’t overload).
5. Bake for 5-7 minutes, or until the cheese is bubbly and golden brown.
6. Let them cool for a minute so they crisp up nicely.
7. Enjoy your crunchy pizza chips as a guilt-free snack or pair them with a low-carb dip!

Pro Tip

Sprinkle some Italian seasoning or red pepper flakes for an extra flavor kick!

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