Ingredients:
1 bag of frozen French fries (or homemade fries)
1 cup shredded cheddar cheese
1 cup cooked and crumbled bacon
1/2 cup sour cream
1/4 cup chopped green onions (optional)
Salt and pepper to taste
Cooking spray or olive oil
Instructions:
Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
Prepare the Fries: If using frozen fries, spread them evenly in the air fryer basket. If making homemade fries, cut potatoes into fry shapes, toss with olive oil, salt, and pepper, and place them in the basket.
Cook the Fries: Air fry the fries for 15-20 minutes, shaking the basket halfway through to ensure even cooking. Cook until they are golden brown and crispy.
Add Cheese and Bacon: Once the fries are cooked, sprinkle the shredded cheddar cheese and crumbled bacon evenly over the top. Return the basket to the air fryer and cook for an additional 3-5 minutes, or until the cheese is melted and bubbly.
Serve: Carefully remove the loaded fries from the air fryer. Drizzle with sour cream and sprinkle with chopped green onions if desired. Serve immediately and enjoy!
Tips:
For extra flavor, consider adding jalapeños or hot sauce.
You can substitute the cheddar cheese with your favorite cheese varieties.
Feel free to experiment with different toppings like guacamole or salsa.
Conclusion:
Air Fryer Cheesy Bacon Loaded Fries are a quick and satisfying dish that can be enjoyed as a snack or a side. With minimal preparation and cooking time, this recipe is perfect for any occasion. Enjoy your cheesy, crispy, and bacon-loaded fries!
The post Air Fryer Cheesy Bacon Loaded Fries appeared first on Dieter24.
