Ingredients:
- 2 slices of whole wheat bread (or your preferred bread choice)
- 2 teaspoons olive oil
- 1 clove garlic, minced
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 cup pizza sauce (low-calorie, if desired)
- 1/4 cup shredded mozzarella cheese (or a low-fat version)
- Optional toppings: sliced vegetables (mushrooms, bell peppers, onions, etc.), lean turkey pepperoni, or grilled chicken
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Garlic Bread: Brush each slice of bread with olive oil on both sides. Sprinkle the minced garlic, oregano, and basil evenly over the bread.
- Toast the Bread: Place the bread on a baking sheet and toast it in the preheated oven for about 5-7 minutes or until golden and crispy.
- Add Pizza Sauce and Toppings: Once the bread is toasted, spread a thin layer of pizza sauce over each slice. Top with mozzarella cheese and your choice of additional toppings.
- Bake Again: Return the slices to the oven and bake for another 5-7 minutes or until the cheese is melted and bubbly.
- Serve: Remove from the oven, slice, and enjoy your delicious, guilt-free garlic bread pizza!
Weight Watchers Points:
Adjust based on your ingredients. Typically, this will be about 5-7 points per slice depending on your choice of bread and toppings. Make sure to check your specific Weight Watchers guide for precise points.
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