This creamy, cheesy crab dip is perfect for parties or any time you’re craving a seafood-inspired appetizer!
Ingredients:
• 1 tablespoon mayonnaise
• 1/4 cup sour cream
• 1 tablespoon butter, softened
• 1/4 teaspoon seasoning salt
• 1/8 teaspoon paprika
• 4 teaspoons minced onion
• 4 teaspoons minced green peppers
• 1/4 cup shredded mozzarella cheese
• 1 (6-ounce) can crabmeat
Directions:
Mix the cream cheese, mayonnaise, sour cream, and butter together until smooth.
Blend in the seasoning salt and paprika.
Stir in the onion, green peppers, mozzarella cheese, and crabmeat.
Transfer the mixture to a baking dish and bake at 350°F for 10-15 minutes, or until bubbly and golden.
This dip is a crowd-pleaser—don’t forget to save this recipe to try it out later!
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